Gluten Free Gingerbread Houses and Men.
Over Christmas I decided to make some gingerbread men and houses. I had seen a few gluten-free kits on Instagram but I decided that I would make my own! The recipe was so simple and the gingerbread turned out to be really good!
Ingredients
600g GF Plain Flour.
2 tsp Bicarbonate of Soda
4tsp Ground Ginger.
200g Dark Brown Sugar
250g Stork Margarine
7tbsp Golden Syrup
Vanilla Icing
Decorations including Sprinkles and Marshmellows.
Recipe
1. Melt the margarine, golden syrup and sugar in a saucepan.
2. Meanwhile mix together the flour, ginger and bicarbonate of soda.
3. Add the two mixes together and mix some more.
4. Form a ball of dough and roll out onto non-stick baking paper.
5. Cut your gingerbread shapes using a sharp knife and place in the oven at 180 degrees for 14 minutes.
6. Then construction begins using the vanilla icing. Decorate using glutenfree sprinkles and marshmellows.
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